From donut place in the Dominican Republic. I had one every day that I was there. Okay, I had two every day that I was there.
From the Cinnamon Snail vegan organic truck, the Makers Mark Street Food Challenge winner at the 2011 Vendy Awards. This donut was definitely one of the best things I ate at the Vendys this year.
(Special note to The Slow Man: donut(s) ONLY on Saturday? That doesn’t seem like the proper way of the slow man…)